Fastest flippin’ hummus in the west

As hummus is the new mayo, a girl who wants her sammy NOW shouldn’t be without it primed and ready to go on the refrigerator shelf. But sometimes it happens.  To the best of us.  Like today. Not easily daunted by this obstacle between me and my oil-free sandwich...

Sweets without the rebound: date cream

There’s a reason we go gagga over sweets. Along with salty, it’s the primary, first presented taste on our tongues. No wonder starches, fruits, and other natural carbohydrates bring us comfort.  For friggin’s sake, we’re designed to eat them!...

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