Potato power: 21 great ways to top your spuds

Top o’ the spud! Fellow plant-based foodie Vikki Deedrick launched a potato pondering that turned into a gold mine of ideas.   The minute I saw where it was going, I knew I had to get this into your hands.  Somehow it only seems fitting as the special guest on...

Broccoli bean & pumpkin seed salad

Have you noticed? Getting down to bare bones in your fridge forces creativity. It’s time to get to market.  I know because I was scrounging around in the veg bins in my big beautiful 225 lb friend the fridge, looking for that familiar clutch of carrots and chunk...

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